FAIR OAKS CHICKEN - with sauteed mushrooms, rice, and cheese

• Meat

  • 8 pieces Chicken

• Produce

  • 2 small containers Mushrooms, fresh
  • 1 cup Onion
  • 1 tsp Onion powder
  • 1 tsp Sage, ground
  • 2 tsp Thyme, ground

• Canned Goods

  • 1 can Cream of chicken soup
  • 1 can Cream of onion soup
  • 3 cups Water with chicken bouillon

• Pasta & Grains

  • 2 cups Brown rice

• Baking & Spices

  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Celery seeds
  • 1 Sea salt and fresh cracked pepper

• Oils & Vinegars

  • 2 tbsp Oil

• Dairy

  • 8 tbsp Butter
  • 2 cups Cheese
  • 1/2 cup Half and half

Found on justapinch.com