Fisherman’s Soup

• Seafood

  • 1 lb Fish fillets, firm white
  • 1 lb Shrimp, large

• Produce

  • 2 cans (14 1/2 ounces each diced tomatoes
  • 1 Green bell pepper, medium
  • 2 Mccormick gourmet organic bay leaves
  • 1 Onion, medium
  • 1 lb Red potatoes

• Baking & Spices

  • 1/2 tsp Mccormick gourmet organic caraway seed
  • 1 tbsp Mccormick gourmet paprika
  • 1 1/2 tsp Mccormick gourmet sicilian sea salt

• Dairy

  • 1 tbsp Butter

• Other

  • 1 container (32 ounces kitchen basics® original chicken stock

Found on mccormick.com