FRENCH'S Green Bean Casserole

• Produce

  • 1 1/3 cups French's crispy fried onions
  • 1 French's crispy fried onions
  • 4 cups Green beans, cooked cut
  • 2 cans Green beans, cooked cut

• Canned Goods

  • 1 can Campbell's cream of mushroom soup, Condensed
  • 10 1/2 oz Campbell's cream of mushroom soup, Condensed

• Baking & Spices

  • 1/8 tsp Black pepper
  • 1 Black pepper

• Dairy

  • 3/4 cup Milk
  • 1 Milk

Found on frenchs.com

Description

Ingredients

• 1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup 3/4 cup milk 1/8 tsp. black pepper 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained 1 1/3 cups FRENCH'S® Crispy Fried Onions

Directions

• MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. BAKE at 350°F for 30 min. or until hot. Stir. TOP with remaining 2/3 cup onions. Bake 5 min. until onions are golden.