Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten

• Seafood

  • 1 lb Shrimp, large

• Produce

  • 1 1/2 tbsp Garlic
  • 3/4 Lemon
  • 1/3 cup Parsley, fresh leaves

• Condiments

  • 3 tbsp Lemon juice, fresh

• Pasta & Grains

  • 3/4 lb Linguine

• Baking & Spices

  • 1/4 tsp Black pepper, fresh ground
  • 1 Kosher salt
  • 1 tsp Kosher salt
  • 1/8 tsp Red pepper flakes, hot

• Oils & Vinegars

  • 2 1/2 tbsp Olive oil
  • 1 Vegetable oil

• Dairy

  • 3 tbsp Butter, unsalted

Found on food.com

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