Fresh Blackberry Ice Cream (No Churn

Fresh Blackberry Ice Cream (No Churn

  • Prepare: 15M
  • Cook: 5M
  • Total: 20M
Fresh Blackberry Ice Cream (No Churn

Fresh Blackberry Ice Cream (No Churn

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 24 oz Blackberries, fresh
  • Condiments

    • 1/2 tsp Lemon juice
  • Baking & Spices

    • 1/2 cup Sugar
    • 2 tsp Vanilla extract
  • Dairy

    • 1 (14 ounce can Condensed milk, sweetened
    • 2 cups Heavy cream
  • Time
  • Prepare: 15M
  • Cook: 5M
  • Total: 20M

Found on

Description

Official Site

With just six simple ingredients, this recipe for Fresh Blackberry Ice Cream is one of the easiest summer recipes around. A simple no-churn vanilla ice cream base is swirled with homemade fresh blackberry jam for a frozen treat that tastes amazing. Making ice cream without an ice cream maker is easier than you think. Follow this delicious recipe and you can enjoy this summer ice cream in no time!

Directions

  • Add the blackberries to a blender and pulse until fully pureed. You want a smooth, juicy consistency. Press the puree through a fine mesh sieve and discard the pulp. You should have about 2 cups of liquid. Transfer the liquid to a medium saucepan, add in the lemon juice and sugar. Heat over medium-high heat until reduced and thickened, about 5 minutes; stir occasionally. Transfer to a bowl and refrigerate until cold, about 2 hours.
  • Add the heavy cream to a large bowl. Using and electric mixer beat until stiff peaks form. Turn the speed to low and slowly pour in the condensed milk. Add the vanilla extract. Turn the speed back up to high and beat until thickened.
  • Transfer 2 cups of the whipped cream to a separate bowl. Add in the cooled puree and mix until well combined. Gently fold into the remaining whipped cream to create swirls. Dont over mix or you will lose the swirls.Transfer to a freezer-safe container and freeze for at least 6 hours.
  • Serves: 6 cups
  • Prepare: PT15M
  • Cook Time: PT5M
  • TotalTime:
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Title:

Fresh Blackberry Ice Cream (No-Churn

Descrition:

With just six simple ingredients, this recipe for Fresh Blackberry Ice Cream is one of the easiest summer no-churn ice cream recipes around.

Fresh Blackberry Ice Cream (No Churn

  • Produce

    • 24 oz Blackberries, fresh
  • Condiments

    • 1/2 tsp Lemon juice
  • Baking & Spices

    • 1/2 cup Sugar
    • 2 tsp Vanilla extract
  • Dairy

    • 1 (14 ounce can Condensed milk, sweetened
    • 2 cups Heavy cream

The first person this recipe

bakedbyanintrovert.com

bakedbyanintrovert.com

534 0

Found on bakedbyanintrovert.com

Baked by an Introvert

Fresh Blackberry Ice Cream (No-Churn

With just six simple ingredients, this recipe for Fresh Blackberry Ice Cream is one of the easiest summer no-churn ice cream recipes around.