Frosted Peppermint Brownie Cookies

• Vegetarian

• Refrigerated

  • 1 Egg yolk, large
  • 2 Eggs, large

• Baking & Spices

  • 2/3 cup (148g light brown sugar, packed light
  • 1 1/4 cups All-purpose flour
  • 2 oz Baking chocolate, unsweetened
  • 1/2 tsp Baking powder
  • 1/3 cup Granulated sugar
  • 3/4 tsp Peppermint extract
  • 2 cups Powdered sugar
  • 1/2 tsp Salt
  • 1 cup Semi-sweet chocolate chips, good quality
  • 1 tsp Vanilla extract

• Dairy

  • 3/4 cup Butter, unsalted
  • 4 oz Cream cheese

• Desserts

  • 1 Peppermint candy canes

Found on cookingclassy.com