Fudge Brownie No-Bake Cheesecake

Fudge Brownie No-Bake Cheesecake

  • Prepare: 20M
  • Cook: 35M
  • Total: 55M
Fudge Brownie No-Bake Cheesecake

Fudge Brownie No-Bake Cheesecake

Diets

  • Vegetarian

Ingredients

  • Baking & Spices

    • 1 1/2 cups 60% cocoa chocolate chips
    • 1/2 cup Brown sugar
    • 1 Brownie recipe or 1 boxed brownie mix
    • 1/4 cup Cocoa powder
    • 3/4 cup Semi sweet chocolate chips, Mini
    • 1/2 cup Sugar
    • 2 cups Topping, frozen non-dairy whipped
    • 2 tsp Vanilla
  • Dairy

    • 1/2 cup Butter
    • 12 oz Cream cheese
    • 1/4 cup Milk
  • Time
  • Prepare: 20M
  • Cook: 35M
  • Total: 55M

Found on

Description

Where a dash is just enough to get by.

Ingredients

  • To make this a true no-bake recipe buy a premade brownie from your local bakery or grocery store and cut to fit pan that is used in the directions below.
  • OR
  • 1 brownie recipe or 1 boxed brownie mix
  • 1 1/2 cups 60% cocoa chocolate chips
  • 12 ounces cream cheese, softened
  • 1/2 cup sugar
  • 1/4 cup (1/2 stick) butter, softened
  • 2 cups frozen non-dairy whipped topping, thawed
  • ¾ cup mini semi-sweet chocolate chips
  • 1 recipe for 10-minute Hot Fudge Sauce
  • ½ cup brown sugar
  • ¼ cup cocoa powder
  • ¼ cup butter
  • ¼ cup milk
  • 2 teaspoons vanilla

Directions

  • Prepare an 8-inch springform pan, otherwise known as a cheesecake pan by spraying with cooking oil. Make brownies according to package directions. If using my homemade brownie recipe, click here for recipe directions and bake for 35-40 minutes. Remove brownies from oven and let them completely cool.
  • Once brownies are completely cool make the no-bake cheesecake. In a small bow add chocolate chips and heat in microwave for 1-minute. Stir, and then heat in 30 second intervals stirring in between until chocolate is completely smooth and melted. Set aside to cool.
  • Beat together cream cheese, sugar and butter in large bowl on medium speed until smooth and creamy. I used my KitchenAid mixer for this. Slowly add in cooled melted chocolate chips, stirring until well blended. Then fold in whipped topping until blended, I get a little inpatient and usually start to beat it.
  • Add in mini chocolate chips and stir until incorporated. Spread on top of cooled brownies.
  • Place in the refrigerator until firm and set 30-60 minutes.
  • When ready to serve make fudge sauce. To get full directions click here.
  • Cut the cheesecake into slices and serve, drizzle with hot fudge sauce.
  • You need this in your life, take a bite and enjoy! Chocolate is the best way to celebrate!
  • Serves: 16
  • Prepare: PT20M
  • Cook Time: PT35M
  • TotalTime:
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Title:

Fudge Brownie No-Bake Cheesecake

Descrition:

Fudge Brownie No-Bake Cheesecake

Fudge Brownie No-Bake Cheesecake

  • Baking & Spices

    • 1 1/2 cups 60% cocoa chocolate chips
    • 1/2 cup Brown sugar
    • 1 Brownie recipe or 1 boxed brownie mix
    • 1/4 cup Cocoa powder
    • 3/4 cup Semi sweet chocolate chips, Mini
    • 1/2 cup Sugar
    • 2 cups Topping, frozen non-dairy whipped
    • 2 tsp Vanilla
  • Dairy

    • 1/2 cup Butter
    • 12 oz Cream cheese
    • 1/4 cup Milk

The first person this recipe

adashofsanity.com

adashofsanity.com

2395 147

Found on adashofsanity.com

A Dash of Sanity

Fudge Brownie No-Bake Cheesecake

Fudge Brownie No-Bake Cheesecake