Ginger-Carrot Soup

• Vegetarian
• Gluten free

• Produce

  • 2 lbs Carrots
  • 1 tbsp Garlic
  • 2 tbsp Ginger
  • 1 Russet potato, medium
  • 1 cup Sweet onion
  • 1 tsp Thyme, fresh

• Canned Goods

  • 6 cups Chicken or vegetable stock, low-sodium

• Condiments

  • 1 tsp Honey

• Baking & Spices

  • 1 Kosher salt
  • 1 Pepper, freshly ground

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin

• Nuts & Seeds

  • 1/4 cup Pine nuts

• Dairy

  • 1 1/3 cups Greek yogurt, plain low-fat

Found on popsugar.com