Granola : white chocolate + cherry + macademia + coconut

• Produce

  • 1 cup Cherries, dried

• Refrigerated

  • 1 Egg white

• Breakfast Foods

  • 95 g Rolled oats

• Condiments

  • 85 g Honey

• Baking & Spices

  • 1 Bar lindt classic recipe white chocolate
  • 125 g Oat flour
  • 1/2 tsp Salt
  • 50 g Sugar

• Oils & Vinegars

  • 75 g Coconut oil, unrefined

• Nuts & Seeds

  • 50 g Coconut flakes, big
  • 70 g Macadamia nuts

• Bread & Baked Goods

  • 30 g Rice puffs

• Other

  • 20 g Rams (2 tablespoons bee pollen (optional

Found on localmilkblog.com

Ingredients

• 20 grams (2 tablespoons) bee pollen (optional)
• 50 grams (1 cup) big coconut flakes
• 95 grams (1 cup) rolled oats
• 125 grams (1 cup) oat flour
• 30 grams (1 cup) rice puffs
• 1/2 tsp salt
• 50 grams (1/4 cup) sugar
• 70 grams (3/4 cup) roughly chopped macadamia nuts
• 85 grams (1/4 cup) honey
• 75 grams (1/3 cup) unrefined coconut oil, melted but not hot
• 1 egg white, room temp (if cold, it will cause the coconut oil to harden)
• 1 cup dried cherries, roughly chopped
• 1 bar Lindt CLASSIC RECIPE white chocolate, chopped/broken into bite size shards

Directions

• Heat oven to 300°F, and line a sheet tray with parchment paper.
• In a mixing bowl thoroughly combine the bee pollen, coconut flakes, rolled oats, oat flour, rice puffs, salt, sugar, and nuts.
• In a separate bowl thoroughly combine the honey, coconut oil, and egg white.
• Pour the wet ingredients into the bowl of dry ingredients and stire (or work with your hands) until thoroughly combined & all the dry ingredients are wet.
• Pat the granola onto the sheet tray in one solid mass, a single layer, about 3/4 inch thick. Bake for 20-25 minutes until the edges start to turn golden. Remove from the oven, flip the granola, and bake for an additional 20 minutes or until its just golden brown. Allow granola to cool fully (it will come out chewy but crisp up when its room temp), and then break it up into desired size clumps. Gently mix in the cherries and white chocolate and store in an airtight container.