Grilled Ribeye with Chimichurri Sauce

• Gluten free
• Paleo

• Meat

  • 2 Ribeye steaks

• Produce

  • 1 cup Cilantro, packed fresh
  • 3 Garlic cloves, large
  • 1 cup Italian flat-leaf parsley, packed fresh
  • 1 Jalapeno
  • 2 tbsp Oregano, fresh
  • 1 Shallot

• Baking & Spices

  • 3 tsp Kosher salt
  • 1/2 tsp Red pepper flakes

• Oils & Vinegars

  • 1/2 cup Olive oil, Extra Virgin
  • 1/4 cup Red wine vinegar

• Nuts & Seeds

  • 1 tsp Cumin

Found on sweetandsavorybyshinee.com