Grits Aligot

• Vegetarian
• Gluten free

• Breakfast Foods

  • 1 coarse 1 1/2 cups coarse-grind Grits

• Baking & Spices

  • 1 tsp Kosher salt

• Dairy

  • 2 tbsp Butter, unsalted
  • 6 oz Cheddar, sharp grated
  • 6 oz Gruyere, grated
  • 1/2 cup Heavy cream
  • 6 oz Mozzarella, fresh grated

Found on bonappetit.com

Ingredients

• 1 teaspoon kosher salt, plus more
• 1½ cups coarse-grind grits (not instant)
• 2 tablespoons unsalted butter
• ½ cup heavy cream
• 6 ounces fresh mozzarella, grated
• 6 ounces Gruyère, grated
• 6 ounces extra-sharp cheddar, grated