Hasselback Sweet Potatoes

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 tbsp Parsley
  • 2 Sweet potatoes

• Baking & Spices

  • 1 Sal + pepper

• Dairy

  • 4 tbsp Butter plus more after roasting

Found on livingsweetmoments.com

Description

Directions

• Preheat oven to 375 degrees Fahrenheit
• Wash and scrub the sweet potatoes. If they arent stable, cut off a small sliver on the bottom.
• To help me cut slices on them, Use a chopstick or a pencil on both sides of the potato. Using a sharp knife make about 1/4 inch slices, and your knife will stop when it hits the chopsticks
• Place in a small roasting pan
• Season with salt, pepper and dot with pieces of butter
• Cover with foil and bake for 45 minutes, maybe 55 depending on the size of the potatoes
• Before serving brush more some of the melted butter on top and garnish with parsley or chives
• Enjoy!

Nutrition