Hazelnut Coffee

• Gluten free

• Condiments

  • 1/4 cup Hazelnut flavoring syrup
  • 1 tbsp Nutella

• Baking & Spices

  • 1/8 tsp Cinnamon, ground
  • 1 tbsp Sugar

• Drinks

  • 4 cups Coffee

• Dairy

  • 1/4 cup Heavy whipping cream

Found on tasteofhome.com

Description

Ingredients

• 4 cups brewed coffee
• 1/4 cup hazelnut flavoring syrup
• 1 tablespoon sugar
• 1/8 teaspoon ground cinnamon
• 1/4 cup heavy whipping cream
• 1 tablespoon Nutella

Directions

• Directions In a large saucepan, combine the coffee, flavoring syrup, sugar and cinnamon; heat through. Divide coffee mixture among four mugs. In a small bowl, beat cream and Nutella until thickened. Gently spoon onto tops of drinks. Serve immediately. Yield: 4 servings. Editors Note: This recipe was tested with Torani brand flavoring syrup. Look for it in the coffee section. Originally published as Hazelnut Coffee in Taste of Home Christmas Annual Annual 2011, p71 window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

Nutrition