Holiday Melting Moments

• Vegetarian

• Produce

  • 1/2 cup Candied cherries, red and/or green

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1/2 tsp Baking soda
  • 3/4 cup Brown sugar, packed
  • 1 3/4 cups Cake flour
  • 1/2 tsp Cream of tartar
  • 1/8 tsp Salt
  • 3/4 tsp Vanilla extract

• Nuts & Seeds

  • 1/2 cup Pecans

• Dairy

  • 1 cup Butter

Found on tasteofhome.com

Description

Ingredients

• 1 cup butter, softened
• 3/4 cup packed brown sugar
• 1 egg
• 3/4 teaspoon vanilla extract
• 1-3/4 cups cake flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon cream of tartar
• 1/8 teaspoon salt
• 1/2 cup quartered red and/or green candied cherries
• 1/2 cup chopped pecans

Directions

• Directions In a bowl, cream butter and brown sugar. Beat in the egg and vanilla. Combine the dry ingredients; gradually add to the creamed mixture. Stir in cherries and pecans. Drop by teaspoonfuls 2 in. apart onto well-greased baking sheets. Bake at 350° for 8-10 minutes or until golden brown. Remove to wire racks to cool. Yield: 5 dozen. Originally published as Holiday Melting Moments in Country Woman Christmas Annual 2000, p34 window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

Nutrition