Homemade Butter

Diets

Vegetarian
Gluten free

Ingredients

Baking & Spices
- 1/8 tsp Salt

Dairy
- 1 1/2 cup Heavy whipping cream

Found on breadandwithit.com

Description

Put it on your bucket list: make homemade butter at least once. Its easy to do, and honestly I wish I could do it every time we need butter! A must try!

Ingredients

1 1/2 cup heavy whipping cream
1/8 teaspoon salt

Directions

In a large bowl, whisk cream on high speed. Cream will become whipped cream, continue to whisk until butter is separated from buttermilk.Using a mesh strainer, strain buttermilk into a storage container and refrigerate for another use. Rise butter under cold water. In a small bowl, stir in the salt. Store butter in desired container in the refrigerator.

Nutrition

1232 calories10 g489 g132 g7 g82 g358 g430 g0 g0 g43 g