Homemade Double Chocolate Lactation Cookies

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 3/4 tsp Baking soda
  • 2 cups Chocolate chips
  • 2/3 cup Cocoa powder
  • 3 tbsp Flax seed meal
  • 1 3/4 cup Flour
  • 4 tbsp Nutritional yeast
  • 1/4 tsp Salt
  • 1 1/2 cups Sugar
  • 2 tsp Vanilla extract

• Dairy

  • 1 cup Butter

Found on buttercreamsugar.com

Description

Directions

• Preheat oven to 350 degrees.
• In a large bowl, beat together the softened butter, eggs, sugar, and vanilla. In another bowl, whisk together the flour, cocoa powder, salt, baking soda, nutritional yeast, and flax seed meal. Gradually add the dry ingredients to butter mixture, a little at a time until well incorporated. Add chocolate chips and stir until evenly distributed.
• Drop by rounded Tablespoon onto an ungreased or parchment lined cookie sheet.
• Bake at 350 degrees for 9-11 minutes. Let cookies cool on the pan for a couple of minutes then move to cooling rack.