Homemade French Onion Dip

• Vegetarian
• Gluten free

• Produce

  • 1 pinch Garlic powder
  • 1 tbsp Onion, dried
  • 1 tsp Onion powder
  • 1 tbsp Parsley, fresh

• Baking & Spices

  • 1/4 tsp Salt

• Dairy

  • 1 cup Sour cream

Found on thepioneerwoman.com

Description

Ingredients

• 1 cup Sour Cream
• 1 Tablespoon Dried Chopped Onion
• 1 teaspoon Onion Powder
• 1 pinch Garlic Powder
• 1/4 teaspoon Salt
• 1 Tablespoon Finely Chopped Fresh Parsley, Or 1 Teaspoon Dried Parsley

Directions

• Place sour cream in a small bowl. Add dried onion, onion powder, garlic powder, salt, and parsley. Mix together very well until completely uniform. Taste with a chip and adjust seasonings if necessary. Refrigerate for 1 hour to allow the flavors to meld and the dried onion to soften. Store in the refrigerator for 5–7 days.