Homemade Fresh Breath Dog Treats

• Vegetarian
• Gluten free

• Produce

  • 1 cup Mint, fresh
  • 1 cup Parsley, fresh

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 cup Coconut flour
  • 3 cups Oat flour

• Oils & Vinegars

  • 1/4 cup Coconut oil

• Liquids

  • 1 cup Water

Found on prouddogmom.com

Ingredients

• - 3 Cups Oat Flour
• - 1 Cup Coconut Flour
• - 2 Eggs
• - 1 Cup Water
• - 1/4 Cup Finely Chopped Fresh Parsley
• - 1/4 Cup Finely Chopped Fresh Mint
• - 1/4 Cup Coconut Oil

Directions

• Line (2) baking sheets with parchment paper Preheat oven to 350º Combine oat flour and coconut flour in a large bowl. Add finely chopped parsley and finely chopped mint. Add coconut oil, cup of water, and 2 beaten eggs. Combine all the ingredients together. Knead with your hands until you are able to shape into a solid dough ball. If it is too crumbly, add a tiny bit of water ...1 tablespoon at a time. Roll the dough ball out to approximately 1/4. Use a cookie cutter to cut out your shapes. Place onto your lined baking sheet Bake at 350º for 20-25 minutes. Turn off oven and let them cool in the oven so they continue to dry out. Store in airtight container in refrigerator for up to two weeks or in freezer up to 3 months.