Homemade Hamburger Helper Recipe Cheeseburger Macaroni

• Meat

  • 1 lb Ground beef

• Produce

  • 1 tsp Garlic powder
  • 1 tsp Onion powder

• Pasta & Grains

  • 1 1/2 cups Macaroni

• Baking & Spices

  • 1 tbsp Cornstarch
  • 2 tsp Paprika
  • 1 Salt and pepper
  • 1 tsp Sugar

• Dairy

  • 1 cup Cheddar
  • 2 cups Milk

• Liquids

  • 1 cup Water, HOT

Found on asouthernmom.com

Description

Ingredients

• 1 lb ground beef, turkey or chicken
• 1 tbsp cornstarch
• 2 tsp paprika
• 1 tsp onion powder
• 1 tsp garlic powder
• salt and pepper to taste
• 1 tsp sugar
• 1 cup hot water
• 2 cups milk
• 1 1/2 cups macaroni
• 1 cup shredded cheddar
• 1 lb ground beef, turkey or chicken
• 1 tbsp cornstarch
• 2 tsp paprika
• 1 tsp onion powder
• 1 tsp garlic powder
• salt and pepper to taste
• 1 tsp sugar
• 1 cup hot water
• 2 cups milk
• 1½ cups macaroni
• 1 cup shredded cheddar

Directions

• Go ahead and brown your ground beef in a fairly deep pan or pot (youll be adding a lot of liquid).
• Drain the fat off the meat and put it back in the pan/pot. Add spices, cornstarch, water, pasta and milk and bring to a boil.
• Bring your heat down to a simmer and let simmer until the pasta is finished.
• Add your cheddar cheese and turn off the heat. Stir until the cheese is melted.
• Let sit for a few minutes and serve!
• Go ahead and brown your ground beef in a fairly deep pan or pot (youll be adding a lot of liquid).
• Drain the fat off the meat and put it back in the pan/pot. Add spices, water, pasta and milk and bring to a boil.
• Bring your heat down to a simmer and let simmer until the pasta is finished.
• Add your cheddar cheese and turn off the heat. Stir until the cheese is melted.
• Let sit for a few minutes and serve!