Homemade Tartar Sauce

• Vegetarian
• Gluten free

• Produce

  • 1/4 tsp Onion powder

• Condiments

  • 1 tbsp Dill relish
  • 1 tbsp Lemon juice
  • 1 cup Mayo
  • 1 tsp Mustard, yellow
  • 2 tbsp Sweet pickle relish

• Baking & Spices

  • 1 tsp Sugar

Found on thegraciouswife.com

Description

Ingredients

• 1 cup mayo
• 2 tablespoons sweet pickle relish
• 1 tablespoon dill relish
• 1 tablespoon lemon juice
• 1 teaspoon yellow mustard
• 1 teaspoon sugar
• ¼ teaspoon onion powder

Directions

• In a medium mixing bowl, whisk together all ingredients.
• Transfer to a jar or bowl with a lid, and refrigerate for at least an hour before serving.
• Serve cool with your favorite fish.