Hot Brown Fondue

• Meat

  • 6 Bacon, cooked and crumbled slices
  • 2 1/2 cups Turkey or chicken, cooked

• Produce

  • 1/4 tsp Garlic powder
  • 3 Green onions
  • 1 Tomato, medium

• Baking & Spices

  • 2 tbsp All-purpose flour
  • 1/2 tsp Paprika

• Bread & Baked Goods

  • 1 Toast points

• Dairy

  • 2 tbsp Butter
  • 2 cups Cheddar cheese
  • 2 cups Milk
  • 1/3 cup Parmesan cheese
  • 1 1/2 cups Swiss cheese

Found on spicysouthernkitchen.com