Huli Huli Chicken Burgers

Huli Huli Chicken Burgers

  • Prepare: 45M
  • Cook: 35M
  • Total: 1H 20M
Huli Huli Chicken Burgers

Huli Huli Chicken Burgers

Ingredients

  • Meat

    • 1 lb Ground chicken breast
  • Produce

    • 1 Baby spinach, fresh
    • 2 cloves Garlic
    • 1 tsp Ginger, fresh
    • 4 Pineapple rings
    • 3 tbsp Sweet onion
    • 1/2 Sweet onion
  • Canned Goods

    • 1/3 cup Chicken broth
  • Condiments

    • 1/3 cup Huli huli sauce
    • 1/2 cup Ketchup
    • 1/2 cup Soy sauce
    • 1 tsp Worcestershire sauce
  • Baking & Spices

    • 1/2 tsp Black pepper, fresh ground
    • 1/2 cup Brown sugar, light packed
    • 1/8 tsp Cayenne pepper
    • 1/4 tsp Kosher salt
  • Oils & Vinegars

    • 2 tsp Canola oil
    • 1/2 tsp Rice vinegar
  • Bread & Baked Goods

    • 4 Pepperidge farm buns rustic potato buns, Hearty
  • Time
  • Prepare: 45M
  • Cook: 35M
  • Total: 1H 20M

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Description

Tried and True Recipes, Chic Entertaining Ideas & More

For an island twist, make these delicious Huli Huli Chicken Burgers for your next cookout. Ground chicken is grilled with a sweetly spicy glaze and then nestled in Pepperidge Farm Farmhouse Hearty Rustic Potato Buns with fresh baby spinach, grilled sweet onion and pineapple

Ingredients

  • 1/2 cup of soy sauce (preferably reduced sodium)
  • 1/2 cup of ketchup
  • 1/2 cup of light brown sugar, packed
  • 1/3 cup of chicken broth (preferably low sodium)
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of grated fresh ginger
  • 2 cloves of garlic, grated
  • 1/8 teaspoon of cayenne pepper
  • 1/2 teaspoon of rice vinegar
  • 1/4 teaspoon of fresh ground black pepper
  • 1 pound of ground chicken breast
  • 1/4 teaspoon of kosher salt
  • 1/4 teaspoon of fresh ground black pepper
  • 3 tablespoons of grated sweet onion (such as Vidalia or Maui onion)
  • 2 teaspoons of canola oil
  • 1/3 cup of Huli Huli Sauce, divided
  • Fresh baby spinach
  • 1/2 of a sweet onion (such as Vidalia or Maui), sliced into rings
  • 4 pineapple rings, drained
  • 4 Pepperidge Farm Hearty Buns Rustic Potato Buns

Directions

  • In a saucepan, add the soy sauce, ketchup, light brown sugar, chicken broth, Worcestershire sauce, grated fresh ginger, grated garlic, cayenne pepper, rice vinegar and black pepper.
  • Turn the heat to medium and whisk the mixture until the brown sugar is dissolved.
  • Bring the mixture to a slight boil and then reduce the heat to simmer and let the sauce simmer for about 10 minutes, until it has thickened up slightly and reduced.
  • Transfer the sauce to a bowl and let cool for about 15 minutes.
  • In a large bowl, add the ground chicken breast, kosher salt, black pepper, grated sweet onion and 2 tablespoons of the cooled Huli Huli sauce.
  • Form the mixture into patties (it will be a bit of a wet mixture) and let firm up in the fridge for about 15 minutes.
  • Heat the grill or a grill pan to medium high and lightly grease the grill with the canola oil.
  • Add the chicken burger patties and grill on each side for about 5 – 7 minutes.
  • When the chicken burger is flipped, brush the burgers with some of the reserved Huli Huli sauce.
  • Flip the burger for another minute and let the sauce caramelize while you brush the other side.
  • While the burgers are grilling, also grill the onion rings and pineapple slices.
  • Remove the grilled onions and pineapple to a plate.
  • When the burgers are cooked through, remove them from the grill and let them rest, tented with a bit of foil for about 10 minutes.
  • Lightly toast the Pepperidge Farm Hearty Buns Rustic Potato Buns until they are light golden brown.
  • Lightly spread a bit of the Huli Huli sauce to the bottom of the potato bun and add some fresh baby spinach.
  • Add some of the grilled sweet onion rings and then nestle a chicken burger on top.
  • Add a grilled pineapple ring and more Huli Huli sauce if you would like.
  • Top with the toasted potato bun and serve.
  • Enjoy!
  • Serves: 4
  • Prepare: PT45M
  • Cook Time: PT35M
  • TotalTime:
cookinginstilettos.com

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Title:

Huli Huli Chicken Burgers

Descrition:

Huli Huli Chicken Burgers take the classic chicken burger over the top with a sweetly spicy glaze, grilled sweet onion, pineapple & soft Rustic Potato Buns

Huli Huli Chicken Burgers

  • Meat

    • 1 lb Ground chicken breast
  • Produce

    • 1 Baby spinach, fresh
    • 2 cloves Garlic
    • 1 tsp Ginger, fresh
    • 4 Pineapple rings
    • 3 tbsp Sweet onion
    • 1/2 Sweet onion
  • Canned Goods

    • 1/3 cup Chicken broth
  • Condiments

    • 1/3 cup Huli huli sauce
    • 1/2 cup Ketchup
    • 1/2 cup Soy sauce
    • 1 tsp Worcestershire sauce
  • Baking & Spices

    • 1/2 tsp Black pepper, fresh ground
    • 1/2 cup Brown sugar, light packed
    • 1/8 tsp Cayenne pepper
    • 1/4 tsp Kosher salt
  • Oils & Vinegars

    • 2 tsp Canola oil
    • 1/2 tsp Rice vinegar
  • Bread & Baked Goods

    • 4 Pepperidge farm buns rustic potato buns, Hearty

The first person this recipe

cookinginstilettos.com

cookinginstilettos.com

222 1

Found on cookinginstilettos.com

Cooking In Stilettos™

Huli Huli Chicken Burgers

Huli Huli Chicken Burgers take the classic chicken burger over the top with a sweetly spicy glaze, grilled sweet onion, pineapple & soft Rustic Potato Buns