Infamous Banana Bread Bars with Brown Butter Frosting

• Vegetarian
• Gluten free

• Produce

  • 1 3/4 Bananas, ripe

• Baking & Spices

  • 1 tsp Baking soda
  • 3/4 tsp Salt
  • 1 1/2 cups Sugar
  • 2 tsp Vanilla extract

• Nuts & Seeds

  • 1/2 cup Walnuts

• Dairy

  • 1/2 cup Butter

Found on myrecipemagic.com

Description

Ingredients

• 1 1/2 cups Sugar
• 1 cup sour cream 1/2 cup butter ( softened ) 2 eggs 1 3/4 bananas ( ripe, mashed ) 2 teaspoons Vanilla extract 2 cups all-purpose flour 1 teaspoon Baking soda 3/4 teaspoon salt 1/2 cup walnuts ( chopped, optional ) Directions 1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bar s, in a large bowl, beat together sugar, sour cream, butter, and eggs until crea my. Blend in banana Brown Butter Frosting 1/2    cup    butter Powdered Sugar Vanilla extract 3    tablespoons    milk Servings 24 From Lifes Simple Measures Adapted from The Girl Who Ate Everything  
• 1/2 cup butter ( softened )
• 2 eggs 1 3/4 bananas ( ripe, mashed ) 2 teaspoons Vanilla extract 2 cups all-purpose flour 1 teaspoon Baking soda 3/4 teaspoon salt 1/2 cup walnuts ( chopped, optional ) Directions 1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bar s, in a large bowl, beat together sugar, sour cream, butter, and eggs until crea my. Blend in banana Brown Butter Frosting 1/2    cup    butter Powdered Sugar Vanilla extract 3    tablespoons    milk Servings 24 From Lifes Simple Measures Adapted from The Girl Who Ate Everything  
• 1 3/4 bananas ( ripe, mashed )
• 2 teaspoons Vanilla extract
• 2 cups all-purpose flour 1 teaspoon Baking soda 3/4 teaspoon salt 1/2 cup walnuts ( chopped, optional ) Directions 1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bar s, in a large bowl, beat together sugar, sour cream, butter, and eggs until crea my. Blend in banana Brown Butter Frosting 1/2    cup    butter Powdered Sugar Vanilla extract 3    tablespoons    milk Servings 24 From Lifes Simple Measures Adapted from The Girl Who Ate Everything  
• 1 teaspoon Baking soda
• 3/4 teaspoon salt
• 1/2 cup walnuts ( chopped, optional )

Directions

• 1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bar s, in a large bowl, beat together sugar, sour cream, butter, and eggs until crea my. Blend in banana