Jamaican Rum Punch

• Produce

  • 1 Strawberry/cherry

• Condiments

  • 4 oz Grenadine
  • 1/4 cup Lime juice

• Drinks

  • 2 1/2 cups Orange juice
  • 2 1/2 cups Pineapple juice

• Beer, Wine & Liquor

  • 1/2 cup Bacardi 151 rum
  • 1/2 cup Malibu coconut rum
  • 1/2 cup Pineapple rum
  • 1/2 cup Rum, dark

Found on holidayspage.net

Ingredients

• (Punch Bowl / Single Serving)
• 1/2 Cup / .5 oz. Bacardi 151 Rum
• 1/2 Cup / .5 oz. Dark Rum
• 1/2 Cup / .5 oz. Malibu Coconut Rum
• 1/2 Cup / .5 oz. Pineapple Rum
• 2 1/2 Cups / 2.5 oz. Pineapple Juice
• 2 1/2 Cups / 2.5 oz. Orange Juice
• 1/4 Cup / .25 oz. Lime Juice
• 4 oz. / .5 oz. Grenadine
• Strawberry/Cherry to garnish

Directions

• Whether youre making a bowl of punch, or a single serving, combine all of the ingredients with ice, and serve. Its simple, fast, and delicious... Jamaican Rum Punch.