Lasagna Rolls with Homemade Marinara Sauce

• Vegetarian

• Produce

  • 3 tsp Basil, fresh
  • 1 clove Garlic
  • 3 tsp Oregano, fresh
  • 1 Parsley and basil, fresh
  • 1 pinch Red chili flakes
  • 3/4 cup Spinach, frozen
  • 1 28-oz can Tomatoes, whole

• Pasta & Grains

  • 10 Lasagna noodles, cooked

• Baking & Spices

  • 1/2 tsp Pepper
  • 1 1/4 tsp Salt

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 1 cup Mozzarella cheese, grated
  • 1 Parmesan cheese
  • 1 1/2 cups Ricotta cheese

Found on tastemade.com