Lemon Blueberry Smoothie Bowl [Guest Post with Fooduzzi]

• Vegan

• Produce

  • 1 1/4 cup Blueberries, frozen

• Breakfast Foods

  • 1/4 cup Granola

• Condiments

  • 1 tbsp Lemon juice

• Baking & Spices

  • 1 splash Vanilla extract, pure

• Nuts & Seeds

  • 6 Almonds
  • 1 tsp Chia seeds

• Liquids

  • 1/2 scant cup Nut milk or water, unsweetened

Found on init4thelongrun.com

Ingredients

• 1 cup + ¼ cup frozen blueberries, divided
• scant ½ cup unsweetened nut milk or water
• 1 Tbsp. lemon juice
• splash pure vanilla extract
• 1-2 tsp. chia seeds
• ¼ cup granola (I used my Lemon Chia Seed Granola to keep with the theme!)
• 6 almonds, or more if you’re feeling fancy
• Optional ingredients: protein powder, seeds, nut butter

Directions

• Add 1 cup blueberries, nut milk, lemon juice, and vanilla to a blender and blend until smooth, scraping down the sides as necessary. If it’s having trouble blending, add more liquid, 1 Tbsp. at a time, until smooth. You want the smoothie nice and thick.
• Pour into a bowl. Top with remaining blueberries, chia seeds, granola, almonds, and whatever your heart desires! Eat with a spoon and a smile.