Lemon Ginger Crinkle Cookies

• Vegetarian

• Produce

  • 2 1/2 tsp Ginger, ground
  • 1 Zest of a lemon

• Refrigerated

  • 1 Egg plus 1 egg yolk, large

• Condiments

  • 1 1/2 tbsp Lemon juice, freshly squeezed

• Baking & Spices

  • 2 cups (all purpose flour, plain
  • 2 tsp Baking powder
  • 1 tsp Lemon extract
  • 1 generous pinch Salt
  • 1 1/2 cup Sugar

• Dairy

  • 1/2 cup Butter, unsalted

Found on apriljharris.com