Loaded Blonde Brownies

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 tsp Baking powder
  • 1 cup Brown sugar
  • 1 1/2 cups Flour
  • 1 cup Milk chocolate chips
  • 1/2 tsp Salt
  • 3/4 cup Sugar
  • 2 tsp Vanilla
  • 1 cup White chocolate baking chips

• Nuts & Seeds

  • 3/4 cup Macadamia nuts

• Dairy

  • 1/2 cup Butter

Found on sixsistersstuff.com

Description

Ingredients

• 1/2 cup butter, softened
• 1 cup brown sugar
• 3/4 cup sugar
• 2 eggs
• 2 teaspoons vanilla
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk chocolate chips
• 1 cup white chocolate baking chips
• 3/4 cup macadamia nuts, chopped

Directions

• Heat oven to 350 degrees.
• In a large mixing bowl cream butter, brown sugar and sugar until light and fluffy. Add in eggs and vanilla and beat well. Gradually add in flour, baking powder, and salt and mix well. Fold in chocolate chips, white chips, and macadamia nuts.
• Pour into a greased 9 x 13 inch pan and spread out evenly.
• Bake for 25 to 30 minutes. Should be golden brown. Cool and cut into bars.