Lori's Creamy Pizza Casserole

Lori's Creamy Pizza Casserole

  • Prepare: 20M
  • Cook: 30M
Lori's Creamy Pizza Casserole

Lori's Creamy Pizza Casserole

Ingredients

  • Produce

    • 1/4 cup Green pepper
    • 1/4 cup Onion or green onion
  • Canned Goods

    • 1 can(s Cream of mushroom soup
  • Condiments

    • 1 16 oz jar Spaghetti sauce
  • Pasta & Grains

    • 4 cup Pasta, cooked
  • Baking & Spices

    • 2 tbsp Italian seasoning, dried
  • Dairy

    • 1 8 oz package Cream cheese
    • 3 cup Mozzarella cheese
    • 1 cup Parmesan cheese
  • Time
  • Prepare: 20M
  • Cook: 30M

Found on

Description

I am sharing an original recipe I put together because I so much enjoyed an appetizer dip from the Pampered Chef. Using that as my inspiration, I came up with this Pizza Casserole. I had forgotten about this recipe because the last time I made it was over 5 years ago. I was looking through some old photos of gathered friends at my house and remembered serving the casserole for them. This was the first time I had made it for my “new” family. THEY LOVED IT!

Ingredients

  • 8 oz package cream cheese softened
  • 1 can(s) cream of mushroom soup
  • 4 c cooked pasta of your choice
  • 2 Tbsp dried Italian seasoning
  • 3 c mozzarella cheese, shredded
  • 1 c Parmesan cheese
  • 16 oz jar of spaghetti sauce
  • 1/4 c green pepper chopped
  • 1/4 c chopped onion or green onion
  • any meats you like on your pizza. Some of the ones I use: pepperoni, diced ham, bacon, ground chuck (browned and crumbled), Italian sausage (browned and crumbled)
  • any other toppings you like on your pizza can be added: mushrooms, black olives, etc.

Directions

  • 1Preheat oven to 350° F. Combine cream cheese, soup, and Italian seasonings, mix well. 2Add into pasta, coating the pasta and put into a large sprayed casserole dish (I like to use a lasagna pan). 

 3In a small bowl, combine mozzarella and Parmesan. 4Sprinkle 1/2 on top of the pasta mixture. 5Place meat choices over cheese. 6Spread pizza sauce over the meat mixture. 7Top with bell pepper, onions, and any other toppings. Top with remaining cheese. Bake in the oven until it is bubbly. I place it under the broiler for a few minutes to allow the cheese to turn golden brown. 8NOTE** The fat can be reduced in this recipe without changing the flavor. I use Neufchatel (lower fat) cream cheese, reduced fat/reduced sodium Fit N’ Active Cream soup, mozzarella is already one of the healthiest cheeses, and a good healthy sauce. Hunts makes a great naturally low fat spaghetti sauce that is chunky vegetable (with zucchini, tomatoes, onions, peppers, and more). I do add a bit more seasonings. My family usually can’t tell the difference when I get those veggies in this way!! To have a really quick dinner, use toppings that dont need to be cooked, like pepperoni, diced ham, real bacon bits.
  • Serves: 8
  • Prepare: PT20M
  • Cook Time: PT30M
justapinch.com

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Title:

Lori's Creamy Pizza Casserole

Descrition:

I am sharing an original recipe I put together because I so much enjoyed an appetizer dip from the Pampered Chef. Using that as my inspiration, I came up with t

Lori's Creamy Pizza Casserole

  • Produce

    • 1/4 cup Green pepper
    • 1/4 cup Onion or green onion
  • Canned Goods

    • 1 can(s Cream of mushroom soup
  • Condiments

    • 1 16 oz jar Spaghetti sauce
  • Pasta & Grains

    • 4 cup Pasta, cooked
  • Baking & Spices

    • 2 tbsp Italian seasoning, dried
  • Dairy

    • 1 8 oz package Cream cheese
    • 3 cup Mozzarella cheese
    • 1 cup Parmesan cheese

The first person this recipe

justapinch.com

justapinch.com

176 6

Found on justapinch.com

Just A Pinch Recipes

Lori's Creamy Pizza Casserole

I am sharing an original recipe I put together because I so much enjoyed an appetizer dip from the Pampered Chef. Using that as my inspiration, I came up with t