Maple Vanilla Cream Stuffed Chai Doughnuts

• Vegetarian

• Produce

  • 1 bag Chai tea

• Refrigerated

  • 3 Egg yolks
  • 2 Eggs

• Condiments

  • 2 tbsp Maple syrup, pure

• Baking & Spices

  • 3 cups All-purpose flour
  • 1/2 tsp Cardamom
  • 3/4 tsp Cinnamon
  • 1/3 cup Cornstarch
  • 3/4 cup Granulated sugar
  • 1/4 cup Granulated sugar mixed with
  • 2 1/4 tsp Salt
  • 2 tbsp Star active dry yeast, Red
  • 1 Vanilla bean, seeds from

• Oils & Vinegars

  • 1 Vegetable oil

• Dairy

  • 2 tbsp Butter, unsalted
  • 3 cups Whole or 2% milk

• Liquids

  • 1/2 cup Water

Found on girlversusdough.com