McBitty's Bean Burgers

McBitty's Bean Burgers

McBitty's Bean Burgers

McBitty's Bean Burgers

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 Bean-cooking liquid
    • 2 cups Black beans, cooked or drained canned
    • 1/4 cup Cilantro
    • 1 tsp Garlic
    • 1/4 cup Stemless porcini mushrooms, dried
  • Breakfast Foods

    • 3/4 cup Rolled oats
  • Condiments

    • 1 tbsp Soy sauce
  • Baking & Spices

    • 2 tsp Paprika or chili powder, smoked
    • 1 Salt and black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Nuts & Seeds

    • 1 tsp Cumin

Found on

cooking.nytimes.com

cooking.nytimes.com

201 0
Title:

McBitty's Bean Burgers Recipe

Descrition:

Make semi-veganism work for you Once a week, let bean burgers stand in for hamburgers, leave the meat out of your pasta sauce, make a risotto the likes of which you’ve probably never had — and you may just find yourself eating “better.”

McBitty's Bean Burgers

  • Produce

    • 1 Bean-cooking liquid
    • 2 cups Black beans, cooked or drained canned
    • 1/4 cup Cilantro
    • 1 tsp Garlic
    • 1/4 cup Stemless porcini mushrooms, dried
  • Breakfast Foods

    • 3/4 cup Rolled oats
  • Condiments

    • 1 tbsp Soy sauce
  • Baking & Spices

    • 2 tsp Paprika or chili powder, smoked
    • 1 Salt and black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Nuts & Seeds

    • 1 tsp Cumin

The first person this recipe

cooking.nytimes.com

cooking.nytimes.com

201 0

Found on cooking.nytimes.com

NYT Cooking

McBitty's Bean Burgers Recipe

Make semi-veganism work for you Once a week, let bean burgers stand in for hamburgers, leave the meat out of your pasta sauce, make a risotto the likes of which you’ve probably never had — and you may just find yourself eating “better.”