Monte Cristo Waffle’wiches

• Ingredients

  • 1 tablespoon raspberry jam 2 frozen multi-grain waffles (I used regular, they were on sale 1 slice ham 1 slice turkey breast 1 slice Swiss cheese (or mozzarella or Monterrey jack 1 egg + a splash of milk (would be enough to make 2 1 teaspoon butter powdered sugar, optional maple syrup, optional

Found on faithfullyfree.com

Description

Ingredients

• 1 tablespoon raspberry jam
• 2 frozen multi-grain waffles (I used regular, they were on sale)
• 1 slice ham
• 1 slice turkey breast
• 1 slice Swiss cheese (or mozzarella or Monterrey jack)
• 1 egg + a splash of milk (would be enough to make 2)
• 1 teaspoon butter
• powdered sugar, optional
• maple syrup, optional

Directions

• Lightly toast waffles in a toaster. Spread each side with the jam and sandwich the ham, turkey and cheese between both slices.
• Lightly scramble the egg and milk together in a shallow bowl.
• Coat the whole sandwich with the egg mixture (just like you would for french toast).
• Cook in a small skillet over medium heat in 1 teaspoon butter (you could also just use a good spray of Pam).
• Cook for 3 minutes on each side or until golden brown and cheese is melted.
• Cut into squares and drizzle with powdered sugar and maple syrup.