Mumbai style cheese chilli toast

• Produce

  • 1 tsp Chillies, green
  • 1/2 cup Coriander, tightly packed
  • 1 tbsp Coriander

• Baking & Spices

  • 1 pinch Salt, black
  • 1 Salt as required

• Bread & Baked Goods

  • 8 Bread

• Dairy

  • 1 Butter as required, salted
  • 1/2 cup Cheese, grated

• Liquids

  • 1 tsp Water

• Other

  • 2 tablespoons finely chopped capsicum ((shimla mirch
  • ½ teaspoon chaat masala (or add as required
  • ¼ teaspoon chaat masala powder or add as required
  • 1 Green chili or add as required

Found on vegrecipesofindia.com

Description

Directions

• rinse the coriander leaves very well in water.
• then add all the ingredients mentioned under the list for green chutney in a grinder or small blender. do not add any water and grind to a smooth consistency. if required you can add 1 to 2 teaspoons of water.
• remove the green chutney in a bowl. cover and keep aside.
• grate cheese in a bowl or a plate. you will need ½ cup grated cheese.
• add 1 to 1.5 teaspoons finely chopped green chillies, 2 tablespoons finely chopped capsicum and 1 tablespoon chopped coriander leaves.
• then add ½ teaspoon chaat masala and a pinch of black salt (optional).
• mix very well with a spoon. keep aside.
• spread salted butter on all the bread slices. cover the whole surface with the butter. you can slice of the edges if you want. i have here used whole wheat bread. you can use multi grain bread, white bread, ragi bread or brown bread.
• spread green chutney as required. i have mentioned the recipe to prepare green chutney in the recipe card.
• now place the cheese mixture evenly on the bread slices.
• cover the cheese topped slices with the remaining buttered slices.
• in a pre heated sandwich maker, place the sandwich carefully.
• spread some butter on the top of the sandwiches. do not press the top cover of the sandwich maker too much.
• toast for 2 to 3 minutes or till the sandwiches are crisp and golden. remove in a plate.
• spread some butter on the side where we did not apply butter first. this step is optional and you can skip it.
• serve mumbai style cheese chilli toasts with green chutney and tomato ketchup.