No Bake Crunchy Chocolate Peanut Butter Bars

• Vegetarian

• Condiments

  • 1 cup Peanut butter, smooth

• Baking & Spices

  • 2 cups 1 pack or 9 grahams
  • 2 cups Chocolate chips plus
  • 1 cup Powdered sugar

• Dairy

  • 1 stick Butter

Found on thefirstyearblog.com

Description

Ingredients

• 1 stick butter
• 1 cup peanut butter, smooth
• 2 cups (1 pack or 9 grahams) graham crackers, broken/crushed
• 1 cup powdered sugar
• 2 cups chocolate chips plus 2 tbsp vegetable oil to help melt the chips

Directions

• Spray or line a 9x13 inch pan with parchment paper or tin foil. Break or crush the graham crackers into smaller pieces. In a saucepan, melt the butter and peanut butter together, stirring until smooth. Remove from the heat and set aside. In a large bowl, mix the crushed graham crackers and powdered sugar. Once mixed, add in the peanut butter mixture, and mix to combine.  Spread the peanut butter graham cracker mixture evenly into the pan. In a pot over medium low heat on the stove, combine the chocolate chips and vegetable oil, stir occasionally until the chocolate is melted and smooth, may take 3-6 minutes. Pour the chocolate over the peanut butter layer. Cover the pan and refrigerate for 30 minutes or until they are set. Cut into bars and enjoy!