Olive Garden Toasted Ravioli

Ingredients

Refrigerated
- 2 Eggs

Baking & Spices
- 1 cup Flour
- 1 tsp Garlic salt
- 1 tsp Italian seasoning

Bread & Baked Goods
- 1 cup Bread crumbs, plain

Liquids
- 1/4 cup Water

Other
- 16 ounce package of meat-filled ravioli (fresh or frozen--thaw first if frozen

Time
Prepare: 10M
Cook: 25M
Total: 35M

Found on copykat.com

Description

Olive Garden Toasted Ravioli has been on the Olive Garden menu for years, now you can enjoy this recipe at home.

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store. Stephanie is the author of CopyKat.coms Dining Out in the Home, and CopyKat.coms Dining Out in the Home 2.

Ingredients

16 ounce package of meat-filled ravioli (fresh or frozen--thaw first if frozen)
2 eggs, beaten
1/4 cup water
1 teaspoon garlic salt
1 cup flour
1 cup plain bread crumbs
1 teaspoon Italian seasoning

Directions

Mix water with eggs and beat well; set aside. Mix Italian seasonings and garlic salt with the bread crumbs and set aside. Measure flour in bowl and set aside. Heat vegetable oil in deep fryer or skillet to 350 degrees for deep frying. Dip ravioli in flour, then in the egg wash, then in bread crumbs and carefully place in hot oil. Fry until golden. Remove from oil and drain. Serve with your favorite marinara sauce. You can find more Olive Garden Recipes at CopyKat.com, the webs most popular destination for copycat restaurant recipes.

Serves: 8
Prepare: PT10M
Cook Time: PT25M
TotalTime: PT35M

copykat.com

430 2 2017-08-01 02:42:20

Title:	Olive Garden Toasted Ravioli
Descrition:	Olive Garden Toasted Ravioli is a classic appetizer you can make at home, it is easy to make, and tastes so delicious. Check out this Copycat recipe.

Olive Garden Toasted Ravioli