Orange Pomegranate Salad with Buttermilk Dressing

Orange Pomegranate Salad with Buttermilk Dressing

Orange Pomegranate Salad with Buttermilk Dressing

Orange Pomegranate Salad with Buttermilk Dressing

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 tbsp Orange, zest
    • 1 Pomegranate, large
    • 1/2 tsp Rosemary
    • 1 tbsp Rosemary, fresh leaves
    • 1 tsp Shallot
    • 1/2 Shallot, paper thin
    • 1 large bunch Spinach
    • 3 Tasting citrus, oranges, or other sweet
  • Condiments

    • 2 tsp Dijon mustard
  • Baking & Spices

    • 1/4 tsp Sea salt
    • 1 Sea salt and fresh ground pepper
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 2 tsp Rice wine vinegar or white wine vinegar
  • Drinks

    • 2 tbsp Orange juice
  • Dairy

    • 2 tbsp Buttermilk

Found on

brooklynsupper.net

brooklynsupper.net

206 0
Title:

orange and pomegranate salad | brooklyn supper

Descrition:

Food blogging can be a funny mix of reality and theater. Instead of buying a dazzling array of seasonal citrus, I went with what we had sitting around, three plain old (juicy, delicious oranges and Thanksgiving ingredient leftovers (buttermilk, shallot, pomegranates, and rosemary included, which came together perfectly with tender spinach in a lovely jewel-toned …

Orange Pomegranate Salad with Buttermilk Dressing

  • Produce

    • 1 tbsp Orange, zest
    • 1 Pomegranate, large
    • 1/2 tsp Rosemary
    • 1 tbsp Rosemary, fresh leaves
    • 1 tsp Shallot
    • 1/2 Shallot, paper thin
    • 1 large bunch Spinach
    • 3 Tasting citrus, oranges, or other sweet
  • Condiments

    • 2 tsp Dijon mustard
  • Baking & Spices

    • 1/4 tsp Sea salt
    • 1 Sea salt and fresh ground pepper
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 2 tsp Rice wine vinegar or white wine vinegar
  • Drinks

    • 2 tbsp Orange juice
  • Dairy

    • 2 tbsp Buttermilk

The first person this recipe

brooklynsupper.net

brooklynsupper.net

206 0

Found on brooklynsupper.net

brooklyn supper

orange and pomegranate salad | brooklyn supper

Food blogging can be a funny mix of reality and theater. Instead of buying a dazzling array of seasonal citrus, I went with what we had sitting around, three plain old (juicy, delicious oranges and Thanksgiving ingredient leftovers (buttermilk, shallot, pomegranates, and rosemary included, which came together perfectly with tender spinach in a lovely jewel-toned …