Overnight Cider Pumpkin Waffles w/Toasted Pecan Butter, Cider Syrup + Spiced Apples

• Produce

  • 1 1/2 cups Honeycrisp or pink lady apples
  • 1/2 cup Pumpkin puree

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/2 cup Maple syrup, pure

• Baking & Spices

  • 2 1/4 tsp Active dry yeast
  • 5 tbsp Brown sugar
  • 2 1/2 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/2 tsp Salt
  • 4 tsp Vanilla
  • 1 1/2 cups Whole wheat flour or whole wheat pastry flour, white

• Nuts & Seeds

  • 1/2 cup Pecans, raw

• Drinks

  • 1 2/3 cup Apple cider

• Dairy

  • 10 tbsp Butter
  • 1 cup Butter, salted
  • 2/3 cup Milk

Found on halfbakedharvest.com