Paleo Almond Joy Cookies

• Vegetarian
• Gluten free
• Paleo

• Canned Goods

  • 1 can Coconut milk, full-fat

• Condiments

  • 4 tbsp Honey, raw

• Baking & Spices

  • 1 dash Or two of sea salt

• Nuts & Seeds

  • 2/3 cup Almonds
  • 2 cup Coconut, unsweetened

Found on thehealthnutmama.com

Ingredients

• 1 14 oz. bag semi-sweet Enjoy Life Mini Chocolate ChipsPaleo Almond Joy Cookies! Gluten Free, Dairy Free! So easy & delicious! Slap your mama good! www.thehealthnutmama.com
• 2 c. Unsweetened Shredded Coconut
• ⅔ c. Sliced Almonds
• 1 can full-fat coconut milk
• 4 T. raw honey
• dash or two of sea salt (optional)

Directions

• To make Sweetened Condensed Milk:
• Pour 1 can full-fat coconut milk into small saucepan
• Add raw honey & stir
• Simmer on low & stir occasionally until reduced (approx. 15-25 min. or until milk turns a slight beige in color, reduces & thickens)
• Let Cool.
• To make Cookies:
• Preheat oven to 325*
• Mix coconut, almonds, chocolate chips & sweetened condensed coconut milk
• Use an ice cream scoop, or spoon to scoop out round balls
• Put on baking sheet lined with parchment paper
• Wet fingers with water (to keep them from sticking) & shape & flatten the balls on top. You want to pack them tight so that it sticks together. What ever shape you form is how they will turn out. You want them kinda thick, about an inch.
• Bake for 15-20 min or until golden brown.
• Let cool & store in airtight container. Enjoy!