Paleo Pear and Almond Crisp

Paleo Pear and Almond Crisp

  • Serves: 6
Paleo Pear and Almond Crisp

Paleo Pear and Almond Crisp

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1/2 Lemon, Juice from
    • 2 cups Pears
  • Pasta & Grains

    • 1/4 cup Quick oats, gluten-free
  • Baking & Spices

    • 1/4 tsp Almond extract
    • 1/2 cup Almond meal
    • 1/8 cup Almond meal/flour
    • 3/8 cup Palm sugar
    • 1 pinch Salt
    • 1/4 tsp Vanilla extract
  • Nuts & Seeds

    • 1/2 cup Almonds
  • Dairy

    • 4 tbsp Butter, unsalted
  • Frozen

    • 1 Vanilla ice cream

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Ingredients

  • ⅛ cup almond meal/flour
  • ⅛ cup coconut sugar
  • 2 cups peeled and cubed pears
  • Juice from ½ lemon
  • ¼ tsp vanilla extract
  • ½ cup almond meal
  • ¼ cup coconut sugar
  • pinch of salt
  • 4 Tbsp (1/2 stick) cold, unsalted butter
  • ¼ cup gluten free quick oats
  • ½ cup sliced almonds, divided
  • ¼ tsp almond extract
  • Vanilla ice cream, to serve (optional)

Directions

  • Preheat oven to 350 F.
  • In a small bowl, stir together ⅛ cup almond flour, ⅛ cup coconut sugar, lemon juice and ¼ tsp vanilla.
  • In a baking dish, place peeled and cut pear. Sprinkle the top with your almond flour/coconut sugar mixture.
  • In a medium mixing bowl, combine and mix ½ cup almond flour, ¼ cup coconut sugar, almond extract, and a pinch of salt. Add ½ stick diced cold butter to the mixture and mix everything with your hands until butter is pea-sized.
  • Add ¼ cup gluten-free oats and use your hands to make large crumbs, rubbing the mixture between your fingers. Add ¼ cup sliced almonds and toss to combine.
  • Spread the crumble topping evenly over the peaches and raspberries, and sprinkle on the second ¼ cup sliced almonds. Bake uncovered at 350˚F for 35 - 40 minutes, or until almonds are golden brown and pear juices are bubbling at the edges. Let crisp cool at least 15 minutes before serving.

Nutrition

Nutrition Information Serving size: 97 g Calories: 248 Fat: 16.9 g Saturated fat: 5.6 g Unsaturated fat: 11.3 g Trans fat: 0 g Carbohydrates: 22.6 g Sugar: 13.7 g Sodium: 154 mg Fiber: 4.2 g Protein: 4.5 g Cholesterol: 20 mg
  • Serves: 6
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Title:

Paleo Pear and Almond Crisp - Delicious Meets Healthy

Descrition:

Paleo Pear and Almond Crisp

Paleo Pear and Almond Crisp

  • Produce

    • 1/2 Lemon, Juice from
    • 2 cups Pears
  • Pasta & Grains

    • 1/4 cup Quick oats, gluten-free
  • Baking & Spices

    • 1/4 tsp Almond extract
    • 1/2 cup Almond meal
    • 1/8 cup Almond meal/flour
    • 3/8 cup Palm sugar
    • 1 pinch Salt
    • 1/4 tsp Vanilla extract
  • Nuts & Seeds

    • 1/2 cup Almonds
  • Dairy

    • 4 tbsp Butter, unsalted
  • Frozen

    • 1 Vanilla ice cream

The first person this recipe

deliciousmeetshealthy.com

deliciousmeetshealthy.com

94 0

Found on deliciousmeetshealthy.com

Delicious Meets Healthy

Paleo Pear and Almond Crisp - Delicious Meets Healthy

Paleo Pear and Almond Crisp