Parmesan Garlic Noodles

• Produce

  • 5 cloves Garlic, fresh
  • 1 tbsp Parsley, fresh fine

• Canned Goods

  • 3 cups Chicken stock

• Pasta & Grains

  • 1/2 box Angel hair pasta

• Baking & Spices

  • 1/4 tsp Pepper
  • 1/2 tsp Salt

• Oils & Vinegars

  • 3 tsp Olive oil

• Dairy

  • 3 tbsp Butter
  • 3/4 cup Half and half
  • 1 cup Parmesan cheese

Found on happilyunprocessed.com

Ingredients

• 3 teaspoons olive oil
• 5-6 cloves fresh garlic, minced
• 3 Tablespoons butter
• 3 cups chicken stock
• 1/2 box angel hair pasta
• 1 cup freshly grated Parmesan cheese
• 3/4 cup half and half (or whole milk)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1-2 Tablespoons fresh parsley, chopped fine

Directions

• In a large saucepan, heat the olive oil and butter over medium heat. Add the garlic and stir for 1 minute. Season with some salt and pepper.
• Add the chicken stock.
• Turn the heat up to high and let it come to a boil.
• Add the pasta and cook according to directions.
• Take the saucepan off the heat and add the parmesan cheese and stir until completely melted.
• Add the half and half (or milk) and parsley.
• Add more cream or milk if necessary.
• Serve immediately