Pecan Chewy Pie

Pecan Chewy Pie

Pecan Chewy Pie

Pecan Chewy Pie

Ingredients

  • Refrigerated

    • 1 Egg, large
    • 4 Egg yolks, large
  • Baking & Spices

    • 1/2 cup Brown sugar, dark
    • 1 Crust and streusel
    • 2 cups Flour
    • 1 cup Granulated sugar
    • 1 Pecan filling, Chewy
    • 1 tsp Salt
    • 1 cup White chocolate chips
  • Nuts & Seeds

    • 2 cups Pecans
    • 1 1/2 cups Pecans, toasted
  • Dairy

    • 5 tbsp Butter
    • 1/2 cup Butter, salted
    • 1 cup Heavy cream
  • Frozen

    • 1 Ice cream
  • Liquids

    • 1 tbsp Water
  • Other

    • Additional Ingredient

Found on

southernliving.com

southernliving.com

188 0
Title:

Pecan Chewy Pie Recipe

Descrition:

Pecan pie is a 25th of December tradition for the family, even though Howard’s mother always made it for the Christmas Eve table. This version is a mash-up of the pie and her mom’s other go-to dessert, “chewies,” simple bar cookies. “My mom never made one pie, so this recipe is for two,” says Howard. You can also make this pie in a 13- x 9-inch baking pan and cut into bars.

Pecan Chewy Pie

  • Refrigerated

    • 1 Egg, large
    • 4 Egg yolks, large
  • Baking & Spices

    • 1/2 cup Brown sugar, dark
    • 1 Crust and streusel
    • 2 cups Flour
    • 1 cup Granulated sugar
    • 1 Pecan filling, Chewy
    • 1 tsp Salt
    • 1 cup White chocolate chips
  • Nuts & Seeds

    • 2 cups Pecans
    • 1 1/2 cups Pecans, toasted
  • Dairy

    • 5 tbsp Butter
    • 1/2 cup Butter, salted
    • 1 cup Heavy cream
  • Frozen

    • 1 Ice cream
  • Liquids

    • 1 tbsp Water
  • Other

    • Additional Ingredient

The first person this recipe

southernliving.com

southernliving.com

188 0

Found on southernliving.com

Southern Living

Pecan Chewy Pie Recipe

Pecan pie is a 25th of December tradition for the family, even though Howard’s mother always made it for the Christmas Eve table. This version is a mash-up of the pie and her mom’s other go-to dessert, “chewies,” simple bar cookies. “My mom never made one pie, so this recipe is for two,” says Howard. You can also make this pie in a 13- x 9-inch baking pan and cut into bars.