Perfect Porterhouse Steak

• Gluten free

• Meat

  • 2 Porterhouse steak, trimmed (about 2 lb., thick

• Baking & Spices

  • 1 Kosher salt and freshly ground black pepper

• Oils & Vinegars

  • 1 tbsp Vegetable oil

• Dairy

  • 3 tbsp Butter, unsalted

Found on bonappetit.com

Ingredients

• 1 2”-thick Porterhouse steak, trimmed (about 2 lb.)
• 1 tablespoon vegetable oil
• Kosher salt and freshly ground black pepper
• 3 tablespoons unsalted butter, room temperature