Peruvian Chicken with Green Sauce

• Gluten free

• Meat

  • 1 Chicken, whole

• Produce

  • 1 cup Cilantro, packed
  • 1 lb Fingerling potatoes
  • 6 cloves Garlic
  • 2 Jalepenos, whole
  • 1/2 Lime, juice from
  • 2 Limes, juice of
  • 1 tsp Oregano, dried

• Condiments

  • 1/2 cup Mayonnaise
  • 2 tbsp Soy sauce, low sodium

• Baking & Spices

  • 1 tsp Black pepper
  • 1 tbsp Chili powder or paprika
  • 2 tsp Paprika, smoked
  • 1 1/3 tbsp Salt
  • 1 Salt and pepper
  • 1 tbsp Sugar

• Oils & Vinegars

  • 5/16 cup Olive oil
  • 1 tsp Red wine vinegar
  • 2 tbsp White vinegar

• Nuts & Seeds

  • 1 tsp Cumin

• Dairy

  • 2 tbsp Cotija cheese, grated

Found on thegourmetgourmand.com