Pickled Onions

• Vegan
• Gluten free

• Produce

  • 1 Red onion

• Baking & Spices

  • 1 1/2 tsp Salt
  • 1 tbsp Sugar

• Oils & Vinegars

  • 1/2 cup Apple cider vinegar

• Liquids

  • 1 cup Water

Found on smartlittlecookie.net

Description

Ingredients

• 1 red onion, peeled and sliced
• 1 cup warm water
• ½ cup apple cider vinegar
• 1 tablespoon sugar
• 1½ teaspoon salt

Directions

• Peel the onion and cut into slices. Add to a mason jar.
• In a separate bowl, whisk together the water, vinegar, sugar and salt until the salt and sugar have completely dissolve. Pour over the onion slices inside the mason jar. Seal tight and refrigerate overnight.
• Serve with your favorite taco, sandwich, burger, etc.