Recipe Redux: 7 Ingredient Pineapple Stir "Fried" Rice

• Vegan
• Gluten free

• Produce

  • 1 cup Carrots
  • 3 cloves Garlic
  • 1 cup Green peas, cooked
  • 1/2 Onion, small
  • 1 cup Pineapple

• Condiments

  • 2 tbsp Soy sauce

• Pasta & Grains

  • 3 cups White rice, pre-cooked

Found on theconscientiouseater.com

Description

Ingredients

• ½ small onion, chopped
• 3 cloves garlic, minced
• 1 cup finely cubed carrots
• 1 cup cooked green peas
• 1 cup chopped pineapple
• 3 cups pre-cooked, cold steamed white rice
• 2 tablespoons soy sauce
• Optional add-ins and garnishes: prepared tofu/tempeh, red pepper flakes, green onions, etc.

Directions

• Using a little water in a saucepan, sauté the onion, garlic, and carrots until softened.
• If using prepared tofu or tempeh, add that in and allow it to cook until warmed.
• Lastly, add in the green peas, pineapple, cold rice, and soy sauce and stir to combine.
• Sauté everything together until just heated through and the soy sauce is evenly distributed.
• Dived the rice between two bowls and top with green onions, red pepper flakes, or any garnishes you desire.