Red Beans and Rice Macro Plate, Vegan + Gluten-Free

• Vegetarian

• Produce

  • 2 Avocados
  • 2 cups Beans, red
  • 2 cups Kale
  • 2 cups Squash or sweet potato, cooked

• Condiments

  • 1 tbsp Tamari

• Pasta & Grains

  • 2 cups Brown rice, cooked

• Baking & Spices

  • 1 Seaweed seasoning

Found on thecolorfulkitchen.com

Ingredients

• 2 cups cooked brown rice
• 2 cups cooked squash or sweet potato
• 2 cups red beans
• 2 cups steamed kale
• 2 avocados, sliced
• 1-2 tbs tamari
• seaweed seasoning (see above), salt and pepper to taste

Directions

• Heat all ingredients and spread out over plates.
• Season with tamari, seaweed seasoning, salt and pepper. Enjoy right away!