Red Lentils and Spinach in Masala Sauce

• Produce

  • 1/3 cup Cilantro, packed leaves
  • 2 cloves Garlic
  • 1 2 inch piece Ginger
  • 1/2 cup Red lentils
  • 1 Red onion, small
  • 2 cups Spinach, packed
  • 1 cup Tomatoes, stewed

• Canned Goods

  • 1 cup Coconut milk
  • 2 tbsp Tomato paste
  • 1/2 cup Vegetable broth, low-sodium

• Condiments

  • 1/3 cup Masala paste

• Baking & Spices

  • 1 1/2 tsp Coriander seeds
  • 1 tbsp Paprika, smoked
  • 1/8 tsp Red pepper flakes
  • 1 tsp Salt

• Oils & Vinegars

  • 1 tbsp Olive or coconut oil
  • 2 tbsp Peanut oil

• Nuts & Seeds

  • 1 1/2 tsp Cumin seeds

• Beer, Wine & Liquor

  • 2 tsp Garam marsala

Found on naturallyella.com