Roast Beef Stackers

• Meat

  • 2 oz Roast beef

• Condiments

  • 1 tbsp Horseradish sauce, creamy
  • 2 Pickles

• Snacks

  • 2 Triscuit crackers

Found on createdby-diane.com

Ingredients

• 2 Triscuit Crackers
• 2 oz. roast beef
• 1-2 tablespoons creamy horseradish sauce
• 2 pickles

Directions

• Pile each Triscuit Crackers with one oz of roast beef, add up to a tablespoon of horseradish sauce and top it with a pickle. To hold it all together, use sandwich picks.
• Can be made ahead of time and placed in the refrigerator until serving.