Roast New York Strip Loin With Garlic-Herb Crust

Roast New York Strip Loin With Garlic-Herb Crust

  • Prepare: 15M
  • Cook: 4H 30M
  • Total: 4H 45M
Roast New York Strip Loin With Garlic-Herb Crust

Roast New York Strip Loin With Garlic-Herb Crust

Ingredients

  • Produce

    • 4 Garlic cloves
    • 8 Sage, fresh leaves
    • 4 tsp Thyme, fresh leaves
  • Baking & Spices

    • 1 1/2 tsp Black pepper, ground
    • 2 tsp Salt
  • Oils & Vinegars

    • 4 tsp Olive oil
  • Other

    • 1 (4 -5 lb boneless beef roast, loin new york strip, fat trimmed to 1/4 inch
  • Time
  • Prepare: 15M
  • Cook: 4H 30M
  • Total: 4H 45M

Found on

food.com

food.com

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Title:

Roast New York Strip Loin With Garlic-Herb Crust Recipe - Food.com

Descrition:

This is what I cook when I want to pull out all the stops and impress people. Its easy but tastes like something youd get at a 5-star restaurant. I double all the ingredients for added flavor, sometimes tripling the garlic. From Bon Appetit, December 2000.

Roast New York Strip Loin With Garlic-Herb Crust

  • Produce

    • 4 Garlic cloves
    • 8 Sage, fresh leaves
    • 4 tsp Thyme, fresh leaves
  • Baking & Spices

    • 1 1/2 tsp Black pepper, ground
    • 2 tsp Salt
  • Oils & Vinegars

    • 4 tsp Olive oil
  • Other

    • 1 (4 -5 lb boneless beef roast, loin new york strip, fat trimmed to 1/4 inch

The first person this recipe

food.com

food.com

278 0

Found on food.com

Food.com

Roast New York Strip Loin With Garlic-Herb Crust Recipe - Food.com

This is what I cook when I want to pull out all the stops and impress people. Its easy but tastes like something youd get at a 5-star restaurant. I double all the ingredients for added flavor, sometimes tripling the garlic. From Bon Appetit, December 2000.