Roasted New Potatoes With Parmesan And Fresh Herbs

Roasted New Potatoes With Parmesan And Fresh Herbs

  • Prepare: 10M
  • Cook: 35M
  • Total: 45M
Roasted New Potatoes With Parmesan And Fresh Herbs

Roasted New Potatoes With Parmesan And Fresh Herbs

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 tbsp Freshly herbs - finely minced - i used parsley and thyme
    • 2 small cloves Garlic
    • 1 1/2 lbs Potatoes - wash, new dried and cut in half
  • Baking & Spices

    • 6 Of pepper from a pepper mill, twists
    • 1 pinch Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Dairy

    • 1 tbsp Parmesan, fresh
  • Time
  • Prepare: 10M
  • Cook: 35M
  • Total: 45M

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Description

Roasted new potatoes with parmesan and fresh herbs. An easy side dish that is sure to please everyone.

Ingredients

  • 1½ pounds of new potatoes - wash, dried and cut in half
  • 2 Tbs of olive oil
  • 2 small cloves of garlic minced
  • 6 twists of pepper from a pepper mill
  • A pinch of salt
  • 1 to 2 tbs freshly herbs - finely minced - I used parsley and thyme
  • 1 to 2 tbs of finely grated fresh parmesan

Directions

  • Preheat oven to 425 degrees.
  • Wash new potatoes, pat dry and slice in half.
  • Toss potatoes with 2 tbs olive oil, minced garlic, freshly ground pepper and salt.
  • Add potatoes to a large baking pan.
  • Roast potatoes in oven for 35 to 40 minutes.
  • While potatoes are roasting, chop herbs and grate parmesan cheese.
  • When potatoes are done, toss with finely chopped herbs and parmesan cheese.
  • Serve immediately.
  • Serves: 4
  • Prepare: 10 mins
  • Cook Time: 35 mins
  • TotalTime:
greenvalleykitchen.com

greenvalleykitchen.com

780 59
Title:

Roasted New Potatoes With Parmesan And Fresh Herbs - Green Valley Kitchen

Descrition:

Roasted new potatoes with parmesan and fresh herbs. An easy side dish that is sure to please everyone.

Roasted New Potatoes With Parmesan And Fresh Herbs

  • Produce

    • 1 tbsp Freshly herbs - finely minced - i used parsley and thyme
    • 2 small cloves Garlic
    • 1 1/2 lbs Potatoes - wash, new dried and cut in half
  • Baking & Spices

    • 6 Of pepper from a pepper mill, twists
    • 1 pinch Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Dairy

    • 1 tbsp Parmesan, fresh

The first person this recipe

greenvalleykitchen.com

greenvalleykitchen.com

780 59

Found on greenvalleykitchen.com

Green Valley Kitchen

Roasted New Potatoes With Parmesan And Fresh Herbs - Green Valley Kitchen

Roasted new potatoes with parmesan and fresh herbs. An easy side dish that is sure to please everyone.